Karmila Mila
Intern
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About
B.Tech Food Technology graduate with industrial exposure to food hygiene, raw-material inspection, quality practices and packing operations. Basic knowledge of GMP, GHP, FSSAI Schedule 4 and HACCP, with practical exposure through academic projects and internships. Interested in Food Safety, Quality Assurance and Quality Auditing roles, with a strong willingness to learn and work in fast-paced operations. Available for immediate joining.
Experience
Intern - Sakthi Sugars Limited - Bhavani Taluk
(2024-12 - 2025-01)
- studied large-scale evaporation,raw material handling,and corporate facility sanitation frameworks.
Intern - Vitality Aquaculture Pvt. Ltd. - Thoothukudi
(2024-01 - 2024-01)
- Gained exposure to intensive raw material inspection, strict hygiene standards, and rapid packing operations
Education
Bachelor of Technology - Food Technology - Excel Engineering College (Autonomous), Komarapalayam, Tamil Nadu (2022 - 2026)
Higher Secondary Certificate - St. Joseph's Matric Hr. Sec. School, Mangalagiri, Thoothukudi (2022-05)
Secondary School Leaving Certificate - St. Joseph's Matric Hr. Sec. School, Mangalagiri, Thoothukudi (2020-03)
