Maintenance Manager - SALT – Indian Restaurants Bar & Grill - PAN India
(2024-11)
- Managing maintenance operations across 14 outlets PAN India ensuring uninterrupted business operations.
- Leading preventive and corrective maintenance activities for HVAC, electrical systems, DG sets, UPS systems, plumbing, and utilities.
- Supervising technicians and maintenance teams for daily operational efficiency.
- Administering AMC contracts, vendor negotiations, and maintenance budgeting activities.
- Monitoring statutory compliance, fire safety systems, and audit readiness across all locations.
- Preparing maintenance MIS reports, KPIs, and asset performance reviews for management.
Manager – Maintenance - Truffles Hospitality Pvt Ltd
(2022-08 - 2023-07)
- Managed maintenance operations for restaurant outlets and central kitchen facilities.
- Led technical teams responsible for MEP systems, kitchen equipment, HVAC, and utilities.
- Developed preventive maintenance schedules to minimize operational downtime.
- Implemented vendor performance tracking and maintenance reporting systems.
- Executed energy optimization initiatives to reduce utility expenses.
- Ensured statutory compliance, operational safety, and audit preparedness.
Manager – Maintenance - Theobroma Foods Pvt Ltd
(2021-07 - 2022-07)
- Coordinated execution and commissioning activities for central kitchen setup projects.
- Managed installation, testing, and commissioning of commercial kitchen equipment.
- Collaborated with contractors, PMC teams, architects, and vendors during project execution.
- Monitored project timelines, utility readiness, and operational handovers.
- Handled maintenance operations across multiple outlets and ensured timely issue resolution.
Assistant Manager – Maintenance - Barbeque Nation Hospitality Ltd - South India
(2015-04 - 2020-10)
- Managed maintenance operations for more than 15 restaurant outlets across South India.
- Implemented CMMS systems for preventive maintenance tracking and asset management.
- Handled vendor management, AMC coordination, and maintenance budgeting activities.
- Planned preventive maintenance for HVAC, kitchen equipment, electrical systems, and utilities.
- Ensured compliance with statutory regulations, fire safety systems, and audit standards.
- Supervised technical teams and monitored maintenance execution timelines.
Cluster Maintenance Supervisor - KFC – Yum Brands - Bangalore
(2014-08 - 2015-03)
- Managed cluster-level preventive maintenance activities across restaurant outlets.
- Maintained kitchen equipment, HVAC systems, and electrical utilities ensuring minimal downtime.
- Coordinated with vendors and service providers for emergency breakdown support.
Technical Supervisor – Property Management - SK Engineers (NDDB) - Bangalore
(2013-01 - 2014-07)
- Supervised property maintenance activities for HVAC, lifts, electrical systems, and utilities.
- Managed technical manpower deployment and maintenance scheduling activities.
- Coordinated lift modernization and automation projects with vendors and contractors.
Technical Supervisor – Utility Maintenance - AMPS Facility Management (MICO–Bosch) - Bangalore
(2011-04 - 2012-10)
- Managed utility maintenance operations involving DG sets, chillers, compressors, and power systems.
- Executed preventive maintenance planning and breakdown troubleshooting activities.
- Implemented energy-saving initiatives for utility systems and ensured operational reliability.
Engineering Assistant - Dalkia India Pvt. Ltd. (IBM SA Campus) - Bangalore
(2009-12 - 2011-03)
- Supported facility maintenance operations involving HVAC, electrical systems, and utilities.
- Coordinated preventive maintenance activities and technical troubleshooting.
- Maintained compliance documentation, maintenance logs, and vendor coordination.
Technician Trainee (Apprenticeship) - Doordarshan TV Relay Centre
(2008-11 - 2009-10)
- Maintained RF transmission systems and broadcast support equipment.
- Assisted preventive maintenance and fault rectification activities.
- Supported uninterrupted transmission scheduling and operational continuity.
