Chef , cook
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Energetic culinary professional with blend of creativity. Passionate for food and exceptional cooking skill. Works well as a dynamic Leader in high pressure setting. I try to keep up to date with the Latest food friends and create recipes with my own twist base on what is available regionally both farmed and foraged items.
I am holding overall seven years experience with great cooking skill. Good knowledge of HACCP food spoilage prevention, culinary, knife skills,
cooking skills. Having experience as Demi chef de partie from last four year
