Hospitality and Operations Professional
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Results-driven Hospitality and Operations Professional with extensive experience in restaurant management, inventory control, cash handling, financial reconciliation, and HR support. Proven track record of optimizing daily store operations, coordinating team performance, maintaining high standards of customer service, and leveraging computer systems for streamlined administrative workflows. Adaptable, proactive, and skilled in office administration, computer applications, and operational problem-solving.
Assistant Manager - Nandhini Deluxe - Bangalore
(2023-10)
Assistant Manager & HR Support - Andhra Chilli's - Bangalore
(2022-01 - 2023-09)
Cashier - Swathi Hospitality Services Limited - Bangalore
(2021-06 - 2022-12)
Storekeeper - Eden Park Pvt. Ltd. - Bangalore
(2020-03 - 2021-04)
Bachelor of Business Administration - BBA - Govt. First Grade College, Mangalore University (2020)
Pre-University Course - PUC - Cauvery PU College, Department of Pre-University (2017)
Secondary School Leaving Certificate - SSLC - High School Nidtha, KSEEB (2015)