Kitchen Manager
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Hardworking Kitchen Manager driven to maximize guest satisfaction through exceptional food quality, team training, discipline and operational excellence. Proven history of innovative dishes, effective leadership and improved productivity.
RESTAURANT MANAGER - CHAWLA'S
(2024-01 - 2026-01)
KITCHEN MANAGER - CATCH & EAT
(2021-01 - 2023-01)
KITCHEN ASSISTANT - HAN'S IM GLUCK (SINGAPORE) PTE. LTD - Singapore
(2019-01 - 2020-01)
INTERNSHIP - RAMADA JALANDHAR CITY CENTRE - Jalandhar
(2017-01 - 2018-01)
MATRICULATION - St.
School (2011-01 - 2013-01)
SR. SEC EDUCATION - Khalsa College Jalandhar (2015-01 - 2016-01)
FOOD & BEVERAGES SERVICES ASSISTANT - St.
Institute of Hotel Management and Catering Technology ITC (2016-01 - 2018-01)
DIPLOMA IN FOOD PRODUCTION - Food Production - IBI Cooking Institute (2017-01 - 2018-01)
ADVANCE DIPLOMA IN FOOD PRODUCTION - Food Production - TEG International College of Singapore (2019-01 - 2020-01)
