Madhan Gowda C J

Postgraduate professional in Biochemistry and Flavour R&D; seeking a challenging position in a reputed organization where I can apply my technical knowledge, laboratory expertise, and problem-solving skills to contribute to organizational growth.

R&D Technician – Flavours - Takasago International (India) Pvt. Ltd.

(2025-11)

• Flavour development, modification, and matching based on client requirements.
• Conduct application trials and sensory evaluation.
• Support manufacturing of liquid, powder, and spray-dried flavours under GMP.

R&D Associate - Tastemaster Flavours Pvt. Ltd.

(2024-07 - 2025-11)

• Worked on flavour creation, reformulation, and matching.
• Handled client projects and technical coordination.

Trainee - Biovet Pvt. Ltd.

(2023-06 - 2024-06)

• Assisted in R&D lab activities and quality documentation.

M.Sc. - Biochemistry - Bangalore University (2021)

B.Sc. - Chemistry, Botany, Biotechnology - GFGC Kolar (2019)

PUC - Mahila Samaj PU College (2016)

SSLC - Sri GG Venu High School (2014)