Butcher with more than 28 years of experience.
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Worked with the brands like Four Seasons, Hilton, Sofitel,St. Regis, Taj, cruise etc., Process all kind of meat, poultry, seafood, Sausages, Bacon etc.
Being Chef Butcher, Head Butcher and Chief Butcher for more than 13 years has enhanced my skills and I am eager to share my expertise and learn further to enhance my skills.
H.S.C.