Food Safety & HACCP/Quality Head
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I have completed M.Sc. Microbiology with distinction and have worked for World’s Largest Integrated Dairy, Juice and Beverages and Water Manufacturing Industries for more than 20+ years in the Middle East and India. Presently working as a Head of Quality &
• Food Safety and I have rich experience in QA, QC, Regulatory Affair &
• Assisting Technical R&D works for Aseptic Juices and Bottled Drinking Water. I have Hands-on experience in FSMS, QMS, and Technical Research &
• Development &
• Regulatory Affairs for a wide range of Products (600+ Dairy Food SKUs).
Dear All,I have completed M.Sc. Microbiology with distinction and have worked for World’s Largest Integrated Dairy, Juice and Beverages and Water Manufacturing Industries for more than 20+ years in the Middle East and India. Presently working as a Head of Quality &
• Food Safety and I have rich experience in QA, QC, Regulatory Affair &
• Assisting Technical R&D works for Aseptic Juices and Bottled Drinking Water. I have Hands-on experience in FSMS, QMS, and Technical Research &
• Development &
• Regulatory Affairs for a wide range of Products (600+ Dairy Food SKUs).
Certified Lead Auditor FSSC 22000 – Exemplar Global, JLB, Australia
Certified Lead Auditor ISO 22000:2018 – Exemplar Global, JLB, Australia
HACCP Certified - SGS, Qatar
Advanced HACCP for ISO 22000 – AsureQuality, New Zealand
Certified Lead Auditor ISO 9001 – AsureQuality, New Zealand
Certified Lead Auditor - Advanced Audit Skills – AsureQuality, New Zealand
ISO 22000:2018 Foundation Course for FSMS – EPIC, London, England
I have worked in ISO 22000, HACCP, ISO 9001, ISO 14001, ISO 45001, ABWA, HALAL and FSSAI accredited companies and have sound knowledge to develop, implement and use. With my proven ability to manage and maintain the highest Quality Standards while training, coaching, and supervising QA team, positions me to make a significant and positive impact on your organization. I feel that I would be able to make a significant contribution to your Company's Management Team.
Dairy Products: Milk & Milk Products, Cheese Varieties (Spreadable Cheeses varieties, Mozzarella Cheese, White Cheese, Triangle Cheese, Square Cheese, Tin Cheese, Cheese Slices, Halloumi Cheese (Cyprus), Cheese Sticks (Germany), Feta Cheese, Block Cheese, Flavoured Fresh Milks, Sour Cream, Labneh, Yoghurt varieties, Laban, Butter, Ghee, UHT Flavored Milks, Ice Creams, Water Ices
Beverages: Bottled Drinking Waters, Flavored Drinks, Fruit Drinks, Natural Fruit Juices and Aseptic Juices
Bakery Foods: Lusine Products: Breads, Buns, Sandwich Bread, Sambosa Leaves, Puffs, Croissants, Muffins, Cup Cakes, Biscuits
Chipita Products : 7 Days: Croissants, Cake Bar, Swiss Rolls, Bake Rolls, Strudels
Poultry Products: ALYOUM Chicken: Fresh Chicken, Frozen Chicken, Marinated Chicken, Chicken Kebab and Chicken Burger.
Horticulture Products: Olive Oil and Dates
Hands-on experience in Supplier Quality & Food Manufacturing FSMS Management/Auditing:
Bought-in-foods/Outsourced Foods: Cheese Sticks (Hochland Dairy – Germany), Halloumi Cheese – Charalambides Christis Ltd, Cyprus, 100% Fresh Juices from Spain
Supplier Audits: Across Saudi Arabia – Food/Ingredients Manufacturers, Distributors & Packaging Material Manufacturers
Supplier Performance Management (SPM):Managed Supplier Scorecard of 200+ Suppliers from around the world (1000+ Food Ingredients & Packaging Materials)
Thank you for your consideration and I look forward to speaking with you soon. I am based in India at present and available to join immediately if short-listed for selection.
I am willing to relocate & work in Canada on a LMIA work permit visa sponsorship.
Yours sincerely,
M.A. Mohideen, M.Sc., PGDFSQM
M.Sc. Microbiology & PG Diploma in Food Safety & Quality Management System
