Mukesh Kumar

Dedicated hospitality professional with 5+ years of hands-on experience in specialty coffee preparation, food & beverage service, guest relations, team training, and café operations. Demonstrated ability to deliver exceptional customer experiences, maintain service excellence, and drive business growth. Adept at managing complete café operations, mentoring staff, and upholding the highest quality standards in fast-paced environments.

Senior Barista - Roma Specialty Café

(2025-01)

• Prepare and serve premium specialty coffee beverages, ensuring consistency in taste and presentation.
• Build lasting guest relationships through attentive, personalised service.
• Maintain strict cleanliness, hygiene, and operational standards at all times.
• Support inventory monitoring, stock replenishment, and smooth daily café operations.

Senior Barista - Bella Brew Café

(2023-01 - 2025-12)

• Played a key role in establishing and growing café operations from the ground up.
• Built a loyal customer base through exceptional beverage quality and warm hospitality.
• Assisted in onboarding and training new staff, contributing to team development.
• Maintained rigorous beverage quality standards and ensured consistent guest satisfaction.
• Supported inventory control, daily reporting, and cash handling procedures.

Head Barista & Continental Chef - Pixie Bee Café

(2021-01 - 2023-12)

• Managed complete café operations independently, from opening to closing procedures.
• Successfully trained and mentored 3 employees, all of whom advanced into professional barista roles.
• Prepared a wide range of specialty coffee beverages and continental cuisine dishes.
• Oversaw customer service, inventory management, and daily cash handling.
• Ensured consistently high guest satisfaction and smooth operational performance.

Diploma - Fashion Designing - Matinee Institute of Design and Technology, Nagpur