Naresh Ponugoti
Head Chef
Talent
HyderabadMember since August 25, 2026
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About
To obtain a challenging & responsible position in a professional organization, which will help to explore myself and realize my potential and also seeking a challenging opportunity in a dynamic environment.
Experience
Head Chef - Honeycomb Homes Plot Owners Welfare
(2022-11)
Executive Chef - Om Namo Headquaters bar & Kitchen
(2020-11 - 2022-11)
DCDP - ITC Hotels Grand Kakatiya
(2013-01 - 2020-11)
Commi-II - Champour Hotel - Goa
(2012-06 - 2012-10)
Kitchen Trainee - MARRIOTT
- 18 weeks training which helped in getting familiar with the inner atmosphere and work culture of the industry
High Profile Outdoor Caterings
- Participated in various high profile outdoor caterings which provided a better understanding of various soft techniques prevalent in industry
- Learnt how to anticipate & meet with guest's requirements
Education
Bachelor of Catering Technology & Culinary Arts - Catering Technology & Culinary Arts - Hyderabad (2009 - 2012)
Intermediate - Vignan Junior College (2009)
Secondary School - Krishnaveni Talent School (2007)
