Neha

I am a passionate and hardworking nutrition professional with 2 years of experience in diet counseling, meal planning, and patient care. I have experience handling different health conditions through personalized nutrition and lifestyle modifications. I possess good communication and interpersonal skills, which help me build a positive connection with patients and guide them effectively.

I am eager to continue learning, contribute to a healthcare team, and support patients in achieving better health outcomes.

Clinical Dietitian at Oncoplus Super Speciality Hospital (2025-12 – Present)

• Conducted nutritional assessment for patients with oncology and Other Conditions.
• Developed Diet plans based on their conditions and requirements.
• Provided diet counselling to the OPD and IPD patients.

Clinical Dietitian at Max Superspeciality Hospital (2024-01 – 2025-01)

• Developed customised meal plans based on nutritional analysis and patient requirements.
• Performed detailed nutritional assessments for IPD patients.
• Provided dietary counselling and educational material to IPD and OPD patient.
• Monitor Patient progress and diets based on the lab reports.

Consultant Dietitian at AIP Consulting (2024-01 – 2024-12)

• Attended two OPDs daily, offering tailored diet counselling.
• Created diet plans based on diagnosis, patient needs and progress.
• Provided counselling to patients regarding the use of insulin pens.
• Performed nutritional assessments and created personalised diet plans.
• Modified diets based on lab reports and patient response.
• Conducted nutritional counselling at discharge.

Clinical Dietitian at Healing Tree Hospital (2023-01 – 2023-12)

Registered Dietitian Intern at Max Superspeciality Hospital (2021-01 – 2021-12)

• Attended health camps and conferences to stay updated with nutrition science.
• Designed nutrition plans based on dietary analysis.
• Evaluated patient response via lab results and modified diets.
• Provided counselling during patient discharge.

Clinical Dietitian Intern at Max Superspeciality Hospital (2022-01 – 2022-12)

• Performed nutritional assessments and created personalised diet plans.
• Modified diets based on lab reports and patient response.
• Conducted nutritional counselling at discharge.

MSc in Dietetics and Food Service Management – IGNOU (2020-01 – 2024-12)

PG Diploma in Dietetics and Public Health Nutrition – Institute of Home Economics (2020-01 – 2021-12)

BSc (Hons) in Home Science – Institute of Home Economics (2017-01 – 2020-12)

Class 12 in Science – Sarvodaya Girls Senior Secondary School (2015-01 – 2016-12)

Class 10 – Sarvodaya Kanya Vidyalaya (2013-01 – 2014-12)