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Nimmi Nn99

Nimmi Nn99

Property Manager Facility Manager Admin Manager

Talent
Mumbai, Maharashtra900 INR/hourMember since May 1, 2023
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About

Property Manager Facility Manager Admin Manager

Experience

NIRMMALA YADAV 

Administration / Facility Manager

[ Mob:   nine eight one nine six eight three four nine nine] Email: nnimmi99 at gmail dot com

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Executive Summary:

Pleasant, upbeat and talented administrative professional promoting exceptional Organizational Skills, and the strong ability to function well independently and in fast-paced team environments.

Goal-oriented and dedicated professional offering remarkable level of efficiency and excellent communication skills. Highly organized and meticulous with experience in corporate office settings.

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Core Competencies:

  • Inventory control
  • Office Administration
  • Staff Supervision
  • Operations Management
  • Detail-Oriented
  • Ability to work without supervision 
  • Excellent communication skills
  • MS Office proficient
  • People skills
  • Multitasking
  • Internet Savvy
  • Data management
  • Petty Cash IOU
  • House Manager
  • Clerical work
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Professional Experience:

Company Name: Eric Structures and Infrastructure Consultant Pvt. Ltd.

Designation:  Administration Manager Dec, 2014 to May, 2022

  • Managing all Admin related requirements & enquiries.
  • Resolving office related issues / revamping / modifications / renovations.
  • Maintenance of all office equipment, stationary & inventory management.
  • Assessing requirement of stationary & various Fixed assets & services.
  • Purchasing new computers, printers, phones, lease line, chairs, ACs, Vending Machine.
  • Entering AMC contract, negotiations of AMC, renewal of AMC agreements
  • Ordering & managing Inventory, office supplies & stationary. 
  • Arranging emergency Carpentry plumbing electrical repairs.
  • Supervising Housekeeping - Ensuring cleanliness & pleasant ambiance.
  • Hosting pizza parties, Lunch parties for the staff.
  • Hosting Owner-staff interaction Dinner parties.
  • Successful in connecting with people of all backgrounds. 
  • Petty cash, Vendor payments, Processing invoices and expenses.
  • Preparing staff salaries & loan/advances, leave management.
  • Identify staff vacancies and recruit, interview and select applicants.
  • End to End Recruitment & onboarding. 
  • Employee files & Database Management.
  • Hiring and managing outsourced designers / CAD Vendors, their payments.
Company Name: Suwarnsparsh Gems & Jewellery Pvt. Ltd

Designation: Administration Manager Sept, 2013 to Oct, 2014

Responsibility:

  • SPOC for all Admin requests complaints and inquiries.
  • Assessing requirement of stationary & various Fixed assets & services.
  • Purchasing new computers / printers, cell phones, internet connections. 
  • Entering AMC contract, negotiations of AMC, renewal of AMC agreements
  • Maintenance of all office equipment & inventory management.
  • ordering & managing Inventory, office supplies & stationary. 
  • Arranging emergency Carpentry plumbing HVAC electrical repairs
  • Supervising Housekeeping - Ensuring cleanliness & pleasant ambiance.
  • Successful in connecting with people of all backgrounds. 
  • Coordinating with Govt. Bodies for various Licenses.
  • Booking arrangement of journey, hotel accommodation.
  • Petty cash, IOU, Vendor payments, staff salaries & leave management
  • Arranging for catering & other facilities for Board meetings, functions, seminars.
  • Co-ordinate Cakes, flowers, gifts, souvenirs for the events
  • Arranging car/cab for pick-up / drop of the VIP Guests / Directors.
  • Identify staff vacancies and recruit, interview and select applicants
  • Facilitate Induction / Orientation.
  • Time Office / Attendance management.
  • Employee Leave Administration & Leave Record management.
  • Employee files & Database Management.
  • Employee Assessment for Promotions & annual appraisals.
  • Exit Formalities. Full & Final Settlement, Clearance coordination.
Company Name: CARF Research Foundation

Designation: Admin Manager Feb, 2011 to Jul,2013

Responsibility:

 

  • Single handedly managed all Admin requirements.
  • Maintained clean, safe and well-organized environment.
  • Managed various daily tasks, booking reservation and appointments.
  • Handled AMC contract, renewal of AMC agreements
  • Maintenance of all office equipment & inventory management.
  • Booking new computers / printers, cell phones, internet connections. 
  • ordering & managing Inventory, office supplies & stationary. 
  • Arranging for emergency repairs & computer, cable, internet technician.
  • Supervising Housekeeping, pantry, cafeteria staff.
  • Booking arrangement of journey, hotel accommodation.
  • Petty cash, Vendor payments, salaries & leave management
  • Arranging for catering & other facilities for meetings, functions.
  • Arranging car/cab for pick-up / drop of the VIP & family Guests
  • Managing back-ups for any urgencies during parties and functions.
  • Arranged for bouquets, trophies, souvenirs for all functions/ events.
  • Booking Lunch / meeting appointments for the boss. 
  • End to end Recruitment & selection. 
  • Induction / Orientation. Attendance management.
  • Employee files & Database Management.
  • Employee Leave Administration & Leave Record management.
  • Analyze policies and ensure compliance with legal requirements
  • Employee Assessment for Promotions & annual appraisals.
  • Exit Formalities. Full & Final Settlement, Clearance coordination
  • Prepare budgets for personnel operations. Contract with vendors.
Company Name: Kotak Commodity Services Limited

Designation: Sr. Officer – Administration & HR Sept, 2006 to Dec ,2010

  • Maintain day-to-day smooth running of the large office premises.
  • Co-ordinate and attend various Back Office operations requirements.
  • being the contact person for admin related matters
  • Make payments of various High Value invoices related to Exchange.
  • Maintain MIS Record for All branches Expenditure on Monthly Basis.
  • Co-ordinate with auditors & provide data required by them.
  • Supervise vendors, staff and on-going maintenance work.
  • Manage AMC of ACs, Computers, Laptops, Printers, CCTV, vending machines.
  • Supervise maintenance and renovation of establishment.
  • Managing travel arrangements and expense reimbursements. 
  • Maintain petty cash records, office supplies and inventory in order. 
  • Periodic visit to branches and centers as surprise check of set-up.
  • Organizing office events, parties & making necessary arrangements, 
  • Deciding Venue & Hiring decoration, Catering services.
  • Greeting /sitting guests, catering to the needs of guests.
  • Arrange Cakes, flowers, gifts, bouquets, awards, souvenirs for the events
  • Arranging car/cab for pick-up / drop VPs / Directors.
  • End to end Recruitment & selection.
  • Facilitate Induction / Orientation.
  • Time Office / Attendance management.
  • Maintain Employee Relation & HR Compliances.
  • Employee Leave Administration & Leave Record management.
  • Employee files & Database Management.
  • Employee Assessment for Promotions & annual appraisals.
  • Exit Formalities. Full & Final Settlement, Clearance coordination.
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Education:

Passed B.com from KPB Hinduja College Of Commerce with accounts, management & Economics as Major Subjects.

 

Computer Skill:

  • MS-Office
  • Complete knowledge of Internet
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Languages Known:

  • English, Hindi, Marathi, Gujarati
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Personal Details:

Marital Status : Single

Nationality : Indian

Sex : Female Age : 36yrs

Hobbies : Music, Traveling, Socializing, net surfing

Address:

Haji Ali, Mumbai – 400034.

Contact: watsapp numbr nine eight six seven zero four four one eight zero

(Nirmmala Yadav)

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Served a brief stint as Hostess cum Server position tittle being Assistant Manager at an upmarket well-known restaurant The Bellissima and The Liquid Lounge owned by a famous industrialist. Mostly frequented by Bollywood celebrities, Top business people, Industrialists & their families.

Restaurant Name: The Bellisima & The Liquid Lounge

Designation: Asst. Manager / Hostess Feb, 2005 to Jan,2006

Duties:

  • Welcome guests in a warm & friendly manner. Seats guests at their reserved table.
  • Provides guests with menus and serve them welcome drink/cocktail / mocktail.
  • Answering phone calls, taking reservations and answering queries.
  • Manage reservations for brunch, lunch, & dinner. Fix appointments for Banquette enquiries.
  • Note down and arrange for special request by guests for bouquets, birthday cakes etc.
  • Adds guests’ names to waitlists as necessary, notifies guests when a table is ready.
  • Takes drink orders for guests waiting at the bar area. Checking up on guests waiting.
  • Handling / managing large excited crowd waiting to enter the party.
  • Responds to guest inquiries and requests in a timely, friendly, and efficient manner.
  • Wait on tables and provide quality service to the elite guest
  • Be fully aware of the menu and the Suggest specials /appropriate dishes to customers.
  • take down orders, coordinate with the kitchen & serve the dishes on the table.
  • Regularly replenish the water in the glasses. Clear out the finished dishes.
  • knowledge of bar menu wines, spirits, cocktails, liquor & liqueur, garnishes & presentations.
  • Prepare & serve drinks / beverages according to guest preferences
  • Attend all briefings meetings, serving/etiquette trainings, wine classes grooming classes
  • Dusting of tables chairs windows curtains & Prepare tables by setting up linens, silverware and glasses before business hours.
  • Multitask with other tables, orders and always have your eye over all assigned tables.
  • Arrange the table and set it up for the next batch. Keeping the table clean and tidy at all the times.
  • Beware of party occasions, themes and serve as hostess at the desk greeting the guests who are mostly Bollywood celebrities and Top businessmen / Industrialists.
  • Assist guests with buffet at the parties. Replenishing buffet chafing dishes / warmers.
  • Constantly Replenishing platters & wine / champagne glasses, making rounds in the party.
  • Keeping eye on the closing deadline and urge/remind the guests to wind up function in time.
  • Engaging with guests to ensure they're happy with the overall service & ambiance experience.
  • Deliver the checks and handle all payment transactions.
  • Be courteous, well-mannered and pleasant at all the time. Greet the patrons when they leave.

Education

MBA HR IR

BCOM HSC SSC

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