Sous Chef with 18 Years of Experience
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Chef with atleast 18 years of experience in this field
Continetla backgroud with 18 years of experience
Diploma, im hotel mgm
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Audit Professional with 22+ years of experience
Experience of 19 years in sales &marketing
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HR Shared Services Expert
Executive sous chef Or indian cuisine sous chef
Talented Chef with 20+ years of experience in a variety of restaurants