Sous Chef with 18 Years of Experience
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Chef with atleast 18 years of experience in this field
Continetla backgroud with 18 years of experience
Diploma, im hotel mgm
Automobile Engineering graduate with 5 years of professional experience
Strategic HR Leader with 18+ years of experience
Electrical Engineer with 2+ years of experience in electrical operations and quality management
Chef
Certified professional with more than 20 years of experience in health counseling, supervising, team handling & solving complex problems
Manager - MEP with 18+ Years of Experience
Sous chef
Sous Chef
Executive sous chef Or indian cuisine sous chef
HR Shared Services Expert
