Peter Custodio Dsouza

• The Bartender is responsible for supervising an assigned bar profitably, ni ful compliance with company food safety &sanitation standards, and for providing an enjoyable environment for Guests.
• He is to provide and maintain quality service through cost control and creative, energetic salesmanship, maintaining good work harmony between al personnel ni the assigned area.
• Proven ni compliance with MSC Standard Procedures, MSC Food Safety &Sanitation Standards, and major international Food Safety & Sanitation Regulations. HACCP, USPH.
• Maintain regular stock take of beverage and bar tools, glassware, etc., stock requisition.
• Trainings for team members(bar boy, asst bartender &bar waiter/ss).
• Preparing captain parties and pool parties.

BARTENDER

WORK EXPERIENCE

Bartender, MSC Mediterranean Shipping Company, Italy Jun 2019 tilldate Present

(MSC Poesia, MSC Bellissima, MSC Splendida, and MSC Bellissima) POSITION BASICS

• The Bartender is responsible for supervising an assigned bar profitably, ni ful compliance with company food safety &sanitation standards, and for providing an enjoyable environment for Guests.
• He is to provide and maintain quality service through cost control and creative, energetic salesmanship, maintaining good work harmony between al personnel ni the assigned area.
• Proven ni compliance with MSC Standard Procedures, MSC Food Safety &Sanitation Standards, and major international Food Safety & Sanitation Regulations. HACCP, USPH.
• Maintain regular stock take of beverage and bar tools, glassware, etc., stock requisition.
• Trainings for team members(bar boy, asst bartender &bar waiter/ss).
• Preparing captain parties and pool parties.

ALILA Group o f Hotels ,OMAN, Bar Supervisor April 2014 til Aug 2018

Barene Sep 2012-Arites hotel, Bharain

Deltin Casino Royale Cruise-liner, Goa Featuring India's largest casino cruise ship Bartender at Casino Royale Cruise-liner Offshore, Goa India. From 11th Jan 2011 ot 13th march 2012

TechnolgyMO Gel Management &Caetrnig Diploma, Passed out ni 2009

EBS EUROPEN BARTENDER SCHOOL, Goa

Bartending graduate F,eb 2019

Hospitality Training Program

(6wek) 21st June 10to 30thjuly 10, Goa.

• C, lige, nset 20. Commeti Savanvadi Maharashrat.