Ponnarasu J

M.Tech Food Technology student with a proven background in food safety supervision and quality analysis. Experienced in managing compliance standards (AIB, FSSAI), resolving non-conformities, and training food handlers. Seeking a 6-month food safety internship to leverage hands-on auditing and technical expertise

Food Safety Supervisor at KTV HEALTH FOODS (2023-04 – 2024-04)

• Evaluate adherence to AIB International standards and FSSAI version 6 standards.
• Audit preparedness and closing of non-conformities.
• Identified areas of Non-compliance and communicated findings to management.
• Worked closely with production teams to improve food safety practices
• Routine hygiene inspection and verification of all documents.
• Provide training to food handlers

Quality Analyst at TSR VANASPATI INDUSTRIES (2021-12 – 2022-05)

• Conducted quality tests on raw materials, in Process and finished products of edible oils and bakery shortening products.
• Assisted in the development of bakery shortening formulations.

B.Tech in Food Technology – SIET- COIMBATORE (2017 – 2021)

M.Tech in Food Process Engineering – NIFTEM - THANJAVUR (2025 – 2027)