B.Tech Biotechnology | Fresher
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B.Tech Biotechnology graduate with hands-on exposure to Molecular Biology, Genetic Engineering, Recombinant DNA Technology, Recombinant Protein Production, Microbiology and Food Biotechnology. Familiar with PCR, DNA/RNA extraction, microbial culture, aseptic handling, sterilization methods, BLAST and NCBI database use. Seeking an entry-level opportunity in biotechnology, biopharmaceuticals, quality control, laboratory operations or clinical research.
Internship - Recombinant Protein Production - Proteogenie Biotech LLP
(2025-01 - 2025-01)
Training - Food Processing & Food Biotechnology - Center for Bioscience and Nanoscience Research (CBNR)
(2025-01 - 2025-01)
Training - Advanced Molecular Biology Techniques - Karpagam Academy of Higher Education - Coimbatore
(2025-01 - 2025-02)
B.Tech - Biotechnology - Karpagam Academy of Higher Education (2022-01 - 2026-01)