Pravin S

Food Technology specialist with 1.7+ years of hands-on industrial experience in quality control, laboratory analysis, chemical testing, and process monitoring. Expertise in HACCP implementation, GMP compliance, analytical procedures, quality assurance, and food production processes. Proficient in sample analysis, documentation, quality standards, and laboratory operations.

Seeking to apply technical expertise in food science, quality management, and process optimization to drive innovation and excellence.

Lab Chemist – Quality Control & Testing - Universal Hitech envirocare sollution, vadalur- Tamilnadu (deputed to Sri Chamundeswari Sugar Pvt Ld, Karnataka) - Karnataka

(2024-12)

• Perform routine chemical testing and laboratory analysis on process parameters; maintain 100% compliance with quality specifications
• Conduct sample collection, preparation, and analysis using standard analytical procedures and laboratory protocols
• Monitor bio-methanation and distillery operation parameters; maintain detailed laboratory records and prepare daily test reports
• Support quality control and troubleshooting initiatives; implement corrective actions to optimize process efficiency and product quality
• Ensure strict adherence to GMP protocols, safety standards, and quality documentation requirements in all laboratory operations

Bachelor of Technology - Food Technology - Anna University (2024)

Internship - Food Quality Control - Patwari Bakers Pvt Ltd, Madurai (2023-02 - 2023-02)

Internship - Food Production & Processing - Benchmark Tea & Chocolate Factory, Ooty (2022-03 - 2022-03)