THIRD CULTURE COFFEE
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Founder of THIRD CULTURE COFFEE
People and Culture
Third Party Risk Management
feel the nature, Live the culture
Talent Scout & Culture Curator at Synaptic !!
A dedicated postgraduate student majoring in Microbial Biotechnology with a passion in food and fermentation industry with a strong focus in quality control testing and maintaining microbial cultures
Strategic Sourcing & Procurement Governance Leader | Third-Party Risk | Contract Lifecycle Management | Global Vendor Management | BFSI & Technology Domain | Procurement Transformation | $50M+ Spend Management | 15 Years
Coffee
Third Engineer
Coffee riaster
Coffee roasters
Cell culturing
