Undergraduate student in Food Science and Technology with practical experience in Quality Assurance and Food Safety Practices
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I'm an undergraduate student in Food Science and Technology and have practical experience in Quality Assurance and Food Safety Practices. I'm known to ISO and HACCP standards, and am interested in processes of quality control, inspection and certification. My goal is to make a contribution in technical and regulatory positions.
Quality and Monitoring Officer - MKC AGRO FRESH LTD - Greater Noida, Uttar Pradesh
(2024-06 - 2024-07)
Worked in Cold chain optimization, operations/Logistics department
Quality intern in quality department - NATURESMITH FOOD LLP - Noida, Uttar Pradesh
(2025-06 - 2025-07)
Worked in Quality test and Manufacturing department
Bachelor of Food Science and Technology & Research in Food Science and Technology - Food Science and Technology - SHARDA UNIVERSITY (2022 - 2026)
12th - BHARTIYA INTER COLLEGE (2020 - 2021)
10th - K.R.SR.SEC.SCHOOL (2018 - 2018)
