Santosh Dhal

A challenging position that offers for professional growth with utilization of personal capabilities, educational skills and experience besides leading a team towards achieving the Business Goals of the organization by meeting quality, increasing productivity & optimizing operational costs.

Assistant Manager Brewing at United Breweries Kalyani (2019-05 – Present)

• To achieve KPI within budget
• Brewing as per PGP
• Planning and production
• Sensory
• HACCP, FSMS, TPM, Safety
• Maintain Hygiene conditions (GMP &GLP)
• Maintain co2 consumption within budget
• Effective execution and co-ordination of production activities
• Responsible for machine & equipment's running, maintenance
• Engineering improvements and modification in plant
• Improvising working, operation & efficiency
• Saving cost through replication of OE practices
• Driving GMP, Hygiene and quality
• Cost (Report Near miss & Gemba walk at shop floor to identify openings)
• KEGS production
• Project Handling, Erection
• Planned maintenance

Brewer at Kinjore Breweries Pvt. Ltd (2016-03 – 2019-04)

Shift Brewer at S R Breweries Pvt. Ltd (2013-04 – 2016-01)

Shift Brewer at Rhino Breweries (Unit of Yuksom Breweries Ltd) (2010-04 – 2013-04)

Executive (QA) at Carlsberg India Pvt Ltd (2008-08 – 2010-04)

• Department documentation as per Carlsberg Standards
• Responsible for Analysis of Wort stage, Fermentation Stage, Lagering stage and BBT stage to finished beer
• Ensure hygiene, GMP and food safety in the plant and the manufacturing process
• Regularly upgrade the knowledge and skills of team members on updated quality standards, processes and systems
• Conduct periodical audits for various quality processes and practices and take corrective actions for improvements
• Working with ERP (Navision) System
• Responsible for facilitating the various subsection of QA function
• To ensuring quality of all incoming materials (RM, PM) including additives and chemicals, in-process and finished products and timely Corrective and preventive actions on nonconformities appearing in the system, Timely Vendor audits, to improve the quality of RM, PM
• Responsible for ensuring Quality of all the products in accordance with international quality standards and establishing industry best quality processes in the manufacturing plant
• Preparation and Review of SOP'S & Standard test procedures
• Handle of equipment – Alcolyzer, CO2 Tester, D.O.Meter, Laminar air flow, Microscope, Bursting strength tester, Distilled water unit, Spectrophotometer, Moisture analyzer, TDS meter, Humidity Meter etc.
• Monitoring Bottling Parameter affecting Quality
• Conducting BAPS method to evaluate the Lab performance
• Ensure customer satisfaction by meeting quality norms/ parameters
• Ensure minimal quality rejections and complaints by implementing quality processes
• Provide accurate and timely result through strict Q.A. mechanism and maintain its confidentiality
• Update the manpower skills and motivate the workforce through regular to achieve good laboratory practices (GLP), Clean room technology and maintaining integrity while testing
• Ensuring that products meet customer quality expectations & requirements. Complying to the consumer complaint Management. Improved customer satisfaction through market analysis, Total product management by implementing FIFO

Chemist at Devan's Modern Breweries Pvt Ltd (2006-05 – 2008-08)

Trainee Chemist at Globus Distillery (2005-10 – 2006-04)

B.Sc. – Sambalpur University

12th – C.H.S.E.

10th – C.H.S.E.