Production Incharge - Chokhi Dhani Foods - Jaipur, Rajasthan
(2023-01 - 2026-02)
- Daily monitoring of plant CIP (Clean-in-Place), SIP (Sterilization-in-Place), and overall online process hygiene.
- Supervise raw material (RM) processing, product mix preparation, and packaging operations.
- Handle production of multiple SKUs (Stock Keeping Units) across different markets.
- Define and track Key Performance Indicators (KPIs) and implement effective systems and processes.
- Ensure quality of finished goods as per defined standards and maintain hygienic conditions across all sections.
- Monitor and verify quantity and quality during arrival and dispatch of RM, SFG (Semi-Finished Goods), and FG.
- Compile, analyze, and generate quality-related reports and data insights.
- Act on market feedback, drive product improvement, and support development of new variants while ensuring regulatory.
- Ensure all products are manufactured, stored, and released in accordance with internal and external regulatory standards.
- Participate in new product development projects, ensuring "right-first-time" execution.
- Coordinate with cross-functional teams for planning and launching new products.
- Provide technical quality inputs from raw material sourcing to final product storage.
Assistant Quality Assurance Manager - Kapil Anand Agro - Uttar Pradesh, Hathras
(2021-01 - 2022-12)
- Developed and implemented quality assurance policies, procedures, and standards to ensure compliance with regulatory and company requirements.
- Monitored production processes to maintain product quality, consistency, and safety standards.
- Led Quality Control (QC) teams to perform inspections, testing, and audits of raw materials, in-process goods, and finished products.
- Ensured compliance with GMP, HACCP, ISO standards, and other regulatory guidelines.
- Conducted internal and external audits and managed audit documentation and corrective actions (CAPA).
- Investigated quality issues, deviations, and customer complaints, and implemented preventive measures.
- Coordinated CIP (Cleaning in Place) and SIP (Sterilization in Place) processes to maintain hygiene standards.
- Supervised incoming raw material (RM), semi-finished goods (SFG), and finished goods (FG) inspection and approval/rejection.
- Analyzed quality data and KPIs to identify trends and drive continuous improvement initiatives.
- Collaborated with production, supply chain, and R&D teams to improve product quality and efficiency.
- Ensured proper documentation, batch records, and traceability systems are maintained.
- Trained and mentored staff on quality standards, SOPs, and safety practices.
- Implemented risk management and food safety systems to prevent contamination and defects.
- Managed vendor quality assurance and supplier audits.
- Ensured adherence to hygiene, sanitation, and workplace safety standards across the facility.
Senior Executive - Quality Assurance - DS Group - Bikaner
(2017-01 - 2019-12)
- Monitored production processes to maintain product quality, consistency, and safety standards.
- Led Quality Control (QC) teams to perform inspections, testing, and audits of raw materials, in-process goods, and finished products.
- Ensured compliance with GMP, HACCP, ISO standards, and other regulatory guidelines.
- Conducted internal and external audits and managed audit documentation and corrective actions (CAPA).
- Investigated quality issues, deviations, and customer complaints, and implemented preventive measures.
- Coordinated CIP (Cleaning in Place) and SIP (Sterilization in Place) processes to maintain hygiene standards.
- Handled customer complaints and root cause analysis (RCA) to improve product quality.
- Ensured proper hygiene and sanitation practices across the plant. Supported training of staff on quality standards and SOP compliance.
- Coordinated with warehouses (HUB) and monitored FIFO.
- Verified bank and salary reconciliations and monitored.
Milk Chilling Center Incharge - Kwality Dairy India Pvt Ltd - Pilani, Rajasthan
(2014-08 - 2016-11)
- Hands-on experience in handling Bulk Milk Coolers (BMC) and managing high-volume milk procurement operations.
- Conducted regular store audits to ensure compliance with company SOPs and operational standards.
- Strong knowledge of FSSAI guidelines, dairy regulations, and quality standards compliance.
- Audited damaged, expired, DOA, and non-moving stock and reported discrepancies.
- Successfully improved milk quality and reduced rejection rates through strict quality monitoring and control measures.
- Supported external audits.
- Implemented effective loss control strategies, minimizing wastage during milk chilling, storage, and transportation.
- Managed day-to-day administrative operations, documentation, and record keeping.
- Investigated quality issues, deviations, and customer complaints, and implemented preventive measures.
- Maintained MIS reports, attendance records, and expense tracking.
- Assisted management with operational coordination and compliance reporting.
- Monitored office assets and ensured proper usage and maintenance.
- Reviewed billing, POS transactions, and cash controls for accuracy and compliance.
