Quality Assurance Inspector - Qmaxx Technical Service Private Limited - Mumbai, Maharashtra, India
(2023-09)
Expert in conducting rigorous audits across diverse food categories to ensure 100% compliance with Amazon's Global Food Safety standards and regulatory requirements. Versatile Quality Assurance Inspector with a specialized dual-background in Food Safety and Hard Goods Inspection. Expert in verifying product integrity across diverse categories, from perishable goods to kitchenware and consumer hardlines.
- Execute comprehensive on-site inspections for Amazon-branded products and third-party vendors, ensuring strict adherence to Amazon's quality and safety specifications.
- Managed end-to-end verification of technical documentation for Amazon Food vendors, ensuring 100% compliance with FSMA, GFSI standards, and Amazon's internal Global Quality Specifications
- Applied sampling plans to large-scale production runs of consumer goods, identifying critical, major, and minor defects with high precision
- Documented aesthetic and functional non-conformities, such as casting flaws in cookware, assembly errors in hard goods and packaging integrity failures.
- Managed end-to-end quality assurance and regulatory inspections for high-profile global and domestic accounts, including Amazon (Food & Hardline), Tata Trent, and leading e-commerce players like Clicktech, Etrade, RetailEz, and RK World.
Intern - Parle Agro Private limited - Krishnagiri
(2023-05 - 2023-07)
- Performed daily physicochemical analysis on incoming raw mangoes and processed pulp, measuring critical parameters including Total Soluble Solids (TSS/Brix), titratable acidity, pH levels, and viscosity to ensure compliance with company and FSSAI standards
- Monitored batch-by-batch consistency of mango pulp during the processing phase, identifying and reporting deviations in color, texture, and flavor profiles to senior analysts
Intern - AAVIN - Madurai District Co-operative Milk Producers - Madurai
(2022-06 - 2022-07)
- Conducted routine physical and chemical testing on raw, pasteurized, and processed milk samples, including MBRT (Methylene Blue Reduction Test), fat percentage, and SNF (Solids-Not-Fat) analysis.
- Participated in quality checks for value-added dairy products (like ghee, butter, curd, or flavored milk), evaluating moisture content, acidity, and sensory profiles.
