Swathy K M

Dedicated Dietitian and Nutritionist with experience assessing patients' nutritional needs and developing individualized nutrition and diet therapy programs across hospital and community settings. Brings an additional, complementary background in microbiology and water quality testing, including bacteriological analysis, pathogen detection, and laboratory quality assurance. Skilled at communicating complex dietary and clinical information clearly to patients, caregivers, and healthcare teams.

Seeking to bring a proven record of promoting healthy eating habits and supporting public health outcomes to a reputable organisation in the UAE.

Bacteriologist - Kerala Water Authority (Govt. of Kerala) - Palakkad, India

(2024-10 - 2025-10)

• Conducted physical, chemical, and bacteriological analysis on raw and treated water samples to ensure quality and safety standards.
• Tested for pathogenic microorganisms, including coliform bacteria and E. coli, to detect contamination risk.
• Monitored disinfection processes such as chlorination and filtration to verify treatment effectiveness.
• Maintained laboratory safety, equipment, chemical records, and documented findings in formal quality reports.

Dietitian - PULSE - Palakkad, India

(2022-09 - 2023-06)

• Delivered specialist dietetic services to patients and carers in a community healthcare setting.
• Assessed, treated, and evaluated referred patients, developing individually tailored nutritional care plans.
• Advised healthcare professionals, catering staff, and nurses on therapeutic diets and nutritional matters.
• Wrote clinical reports and discharge summaries for GPs, and instructed patients/carers on dietary requirements.

Nutritionist - Integrated Child Development Scheme, Pattambi (Govt. of Kerala) - India

(2022-04 - 2022-06)

• Provided nutrition counselling to adolescent girls, malnourished children, lactating mothers, and pregnant women.
• Tracked and maintained beneficiary data in the ICDS database on a daily basis.

Dietitian - KIMS AL SHIFA Super Speciality Hospital - Perinthalmanna, India

(2020-12 - 2021-08)

• Delivered specialist dietetic services to inpatients and outpatients within a multi-specialty hospital setting.
• Developed individualized therapeutic diet plans and educated patients/caregivers on dietary modifications.
• Collaborated with multidisciplinary clinical teams and trialed new dietetic products for clinical suitability.

MSc. - Foods & Nutrition - RVS College of Arts and Science (2018 - 2020)

BSc. - Microbiology - Nehru Arts & Science College, Bharathiar University (2014 - 2017)

HSC - Kalladi Higher Secondary School, Mannarkkad (2012 - 2014)

SSLC - Kalladi Higher Secondary School, Mannarkkad (2012)