Tanay Patle

I am Tanay Patle, a highly enthusiastic and motivated student. Currently a final year student of B.Tech. Food Technology student with a solid foundation in food science, processing, and quality control. Eager to apply my knowledge and hands-on skills to real- world challenges and contribute to innovative food solutions.

Quality Control / Quality Assurance Intern - Rasna International

(2026-01)

• Actively involved in quality testing, process monitoring, and ensuring compliance with food safety and quality standards during production operations.

Trainee - NIFTEM, Kundli, Haryana - Kundli, Haryana

(2025-07 - 2025-08)

• Hands-on training in pilot plants for value-added food production.
• Exposure to NABL-accredited labs, food quality & HPLC analysis.
• Gained insights into 3D food printing, fortification, electrospinning, CAS-MAP, non-thermal processing, and food regulations.
• Participated in innovation, incubation & entrepreneurship sessions.
• Industrial visits for practical exposure to food processing operations.

Sanchar Mitra (Volunteer) - Department of Telecommunications, Govt. of India

(2024-03 - 2025-02)

• Conducted 7+ rural & campus awareness programs on cybercrime and digital safety.
• Organized seminars promoting CEIR, TAFCOP & responsible digital behavior.
• Acted as a liaison between government and citizens for cyber awareness.

Industrial Exposure - Multiple Food Industries (Bihar & Haryana) - Bihar & Haryana

• Practical exposure to processing at HUL, Sudha Dairy, Yakult & Danone, and other units covering dairy, cereal, parboiling, meat & beverage operations.

B.Tech. - Food Technology - Dr. Rajendra Prasad Central Agricultural University Pusa, Samastipur

Intermediate - Vaidic Convent English School Balaghat (M.P.)

Matriculation - Vaidic Convent English School Balaghat (M.P.)