Vaishnavi Rajkumar

Dedicated and detail-oriented Clinical Nutrition postgraduate student with hands-on hospital internship experience in therapeutic diet planning, nutritional assessment, and patient counselling. Passionate about improving patient outcomes through evidence-based nutrition care and committed to delivering quality healthcare.

Dietetic Intern at Prashanth Hospital (2024-01 – 2024-01)

15 Days internship focusing on therapeutic diet planning for medical and surgical patients.

• Assisted in therapeutic diet planning for medical and surgical patients.
• Conducted nutritional assessment including BMI and dietary recall.
• Observed OPD nutrition counselling and inpatient ward rounds.
• Gained exposure to hospital food services and patient care protocols.

Clinical Dietetic Intern at Sri Ramachandra Institute of Higher Education and Research (DU) (2023-01 – 2023-06)

6 Months clinical internship involving diet plan preparation and patient care management.

• Assisted in preparing individualized diet plans for patients.
• Participated in clinical case discussions and patient monitoring.
• Provided diet modification based on disease conditions.

M.Sc. in Clinical Nutrition – Sri Ramachandra Institute of Higher Education and Research (2022-01 – 2024-06)

B.Sc. in Clinical Nutrition – Sri Ramachandra Institute of Higher Education and Research (2018-06 – 2021-05)

HSC – Vidyodaya Girls Higher Secondary School (2019-01 – 2021-05)

SSLC – Vidyodaya Girls Higher Secondary School (2017-01 – 2019-03)