F&B Services - Citrus Classic Hotel : A unit of Saikripa Foods Services Pvt ltd
(2024-11 - 2026-01)
- Greeted guests and provided excellent customer service.
- Took and processed orders accurately using POS systems.
- Prepared and served food and beverages efficiently.
- Maintained a clean and organized work area.
- Managed inventory and ensured stock levels were sufficient.
- Handled cash and credit card transactions accurately.
- Resolved customer issues and complaints effectively.
- Cross-trained and assisted other team members.
- Followed food safety and sanitation procedures.
F&B Services - Brewbakes café
(2026-02 - 2026-06)
- Greeted guests and provided excellent customer service.
- Took and processed orders accurately using POS systems.
- Prepared and served food and beverages efficiently.
- Maintained a clean and organized work area.
- Managed inventory and ensured stock levels were sufficient.
- Handled cash and credit card transactions accurately.
- Resolved customer issues and complaints effectively.
- Cross-trained and assisted other team members.
- Followed food safety and sanitation procedures.
Internship (IT) - JAYPEE HOTEL MUSSOORIE
(2024-04 - 2024-08)
- Housekeeping: Regularly inspect rooms and public areas to ensure they meet hotel cleanliness standards.
- F&B Service: Greeting guests as they arrive at the venue, directing guests to tables, providing menus and taking orders and Delivering food from the kitchen to guests.