Senior Operations Manager | Ex-Indian Air Force Veteran | Leading Catering Operations for 18,000+ Pax Daily | Managing 40+ Professionals | Facility & Hospitality Leader
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Senior Operations Manager with extensive experience in catering, hospitality and facility management, supported by 20 years of distinguished Indian Air Force service. Proven expertise in leading catering operations serving 18,000+ pax daily, managing teams of 40+ personnel, SLA compliance, food safety, vendor management and operational excellence.
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(2025-01)
Managing multi-site operations and SLA compliance.
Unit Manager - Sai Shraddha Hospitality
Led 40+ employees and managed catering operations serving 18,000+ pax daily.
Catering Manager - IIIT RK Valley
Managed institutional catering services and inventory optimisation.
Junior Warrant Officer (Ex-JWO) - Indian Air Force
(1993-01 - 2013-12)
20 years of distinguished military leadership and operational service.
B.A. - History
