Vikas Pawar

With over 26 years of extensive experience in the hospitality industry, I currently excel as the F & B Manager at Sk Premium Park Hotel, a position I have held from 2024 till 2025. I bring proven expertise in managing day-to-day operations, enhancing profitability, and ensuring exceptional customer satisfaction. My strong skills in understanding client requirements allow me to tailor services effectively, while my leadership abilities enable me to guide teams in achieving key service deliverables.

I am customer-oriented, with excellent relationship management skills, and have successfully developed job descriptions and specifications, addressed Food & Beverage challenges, and collaborated closely with management. I am adept at implementing cost control measures that significantly reduce operational expenses and possess a track record of mentoring and motivating high-performing teams.

F & B Manager - SK PREMIUM PARK - Mohan Nagar, Ghaziabad

(2024-09 - 2025-08)

• Leading daily food and beverage operations to ensure seamless, guest-centric service across all outlets
• Developing, training, and motivating F&B teams to achieve performance, service, and grooming standards
• Managing inventory, purchasing, and cost control to optimize food and beverage profitability and margins
• Creating, implementing, and monitoring standard operating procedures for all restaurant and bar activities

General Manager - NOIDA BUSINESS SUITES - Delhi

(2023-06 - 2024-08)

General Manager at Noida Business Suites, overseeing day-to-day operations, profitability, staffing, cost controls, and customer satisfaction.

F & B Manager - ATRIUM HOTEL - Faridabad

(2017-12 - 2020-04)

Served as F & B Manager at Atrium Hotel from Dec 2017 till Apr 2020, a 4-star hotel in Faridabad, Haryana.

GM Operation Bqts - AJA HOSPITALITY - Haryana

(2015-10 - 2017-12)

Worked as GM Operation Bqts at Aja Hospitality from Oct 2015 to Dec 2017 for their Budget hotel in Haryana.

F & B Manager - PALM HOTEL & RESORT - Delhi

(2012-06 - 2015-09)

Served as F & B Manager at Palm Hotel & Resort from June 2012 till Sep 2015, G.T. Karnal Road Delhi.

Area Manager - RUBY TUESDAY - Delhi

(2008-01 - 2012-05)

Worked as Area Manager at Ruby Tuesday from Jan 2008 till May 2012.

General Manager - PLOOF, FINE DINE SEAFOOD RESTAURANT - New Delhi

(2006-07 - 2007-12)

Served as General Manager at Ploof, Fine Dine Seafood Restaurant, Lodi Road, New Delhi from July 2006 till Dec 2007.

Restaurant Manager - JURY'S INN - Belfast

(2005-01 - 2006-12)

Worked as Restaurant Manager at Jury's Inn, Belfast, United Kingdom, from 2005 till 2006.

Sr. Captain - THE METROPOLITAN HOTEL NIKKO - New Delhi

(2001-01 - 2004-09)

Served as Sr. Captain at The Metropolitan Hotel Nikko (JAL Group of Hotels), a 5-star deluxe hotel in New Delhi from Jan 2001 till Sep 2004.

Team Member - TGI FRIDAYS - New Delhi

(2000-02 - 2000-12)

Worked as Team Member at TGI Fridays, New Delhi from Feb 2000 till Dec 2000.

Diploma in Hotel Management - Hotel Management - Institute of Hotel Management Catering Technology & Applied Nutrition (1999 - 1999)