Vikas Walia
patisserie baker, known of HACCP standards
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About
Hello,
I vikas working in Austria as Chef de partie patisserie and previously worked with P&O cruises as Chef de partie and Taj Hotels Resorts and Palaces in India as Commis 1.
I have approx. ten years experience in bakery and pastry section.
I have vast knowledge of food safety and handling, HACCP and cost controlling etc.
If you have desired vacancy in patisserie section kindly consider my resume.
Experience
Hello,
I vikas working in Austria as Chef de partie patisserie and previously worked with P&O cruises as Chef de partie and Taj Hotels Resorts and Palaces in India as Commis 1.
I have approx. ten years experience in bakery and pastry section.
I have vast knowledge of food safety and handling, HACCP and cost controlling etc.
If you have desired vacancy in patisserie section kindly consider my resume.
