Vishal Singh

Experienced Indian Curry Chef with over 9 years of experience in hotels and restaurants. Skilled in Indian cuisine preparation, kitchen operations, food safety, quality control, and team supervision.

Senior Chef De Partie (Sr. CDP) - Sandoz Restaurant - Lajpat Nagar

(2025-06 - 2026-07)

Chef De Partie (CDP) - Sandoz Restaurant - Lajpat Nagar

(2024-03 - 2025-05)

Demi Chef De Partie (DCDP) - Kharwest Quatier Piller Restaurant

(2022-03 - 2024-07)

Demi Chef De Partie (DCDP) - Dahisar Dive Dine Restaurant

(2021-03 - 2022-04)

Commis II - Indian Curry - Evoke Lifestyle Goa - Goa

(2019-03 - 2020-01)

Commis III - Indian Curry - Sarb Multiplex Jalandhar - Jalandhar

(2017-01 - 2019-03)

Commis III - Indian Curry - Sodexo Bilaspur - Bilaspur, Haryana

(2016-02 - 2016-12)

12th Pass - CBSE Board (2013)

10th Pass - CBSE Board (2011)