Food and beverage service
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To work in an environment which encourages me to succeed and grow professionally where I can utilize my skills and knowledge appropriately
Food and beverage service - Club mahindra
(2021-02 - 2021-04)
Commi3 - King flora organic firm retreat kavumannam
(2021-06 - 2023-04)
Commi1 - Vythiri mist resort
(2023-06 - 2024-04)
Working as south indian cook - Nesto hyper market
(2024-06)
High school - Meenangadi (2015)
Higher secondary - Meenagadi (2017)
BA economics - Economics - NMSM government collage kalpetta (2021)
Diploma in hotel management - Hotel Management - Global institute of hotel management puliyarmala (2021)
