Zeba Sarah Joji
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I work as Food Safety Team leader at Plantrich Manarcadu .I have total 5 years of working experience in food safety, Hygiene,HACCP,BRC AUDITS,NABL DOCUMENTATION, MICROBIOLOGY,ELISA TESTING,GMP,GLP,GHP etc
Currently working as Food Safety Team leader
BRC AUDITS, CONDUCT INTERNAL AUDITS,NABL DOCUMENTATION,FSSC 22000 5.1 VERSION, ISO 22000:2018,ORGANIC CERTIFICATION,ELISA TESTING,MICROBIOLOGICAL ANALYSIS OF FOOD AND ENVIRONMENTAL SAMPLES,GHP,GMP,GLP,HACCP
Graduate in Zoology Food Microbiology-
