Hospitality Operations Specialist
Invia una proposta di lavoro direttamente a questo candidato
Results-oriented hospitality professional with a sharp eye for detail and a passion for operational excellence and guest satisfaction.
Retail Sales Manager at SKI SCHOOL ORTISEI (2017-01 – Present)
Floor Manager at Restaurant LA ROCCA DA CHIARA (2022-01 – 2023-12)
Floor Manager at Restaurant SOLO (2014-01 – 2017-12)
Assistant Manager at Restaurant AMARETTO (2011-01 – 2013-12)
Chef de rang at Restaurant SIGNOR SASSI (2009-01 – 2010-12)
Supervisor at Restaurant OBIKA (2007-01 – 2008-12)
Owner at Restaurant OSSI DI SEPPIA (2005-01 – 2006-12)
Diploma in Culinary Arts & Hospitality Management – School Cesare Ritz
