Ghada Albandak

• Expert in establishing Nutrition academic departments 
• Developing curricula of academic program in Nutrition and Dietetics
•  Teaching Creativity, using synchronous and asynchronous learning
• Leading the department and students supervision and activities

Established department of Nutrition and Dietetics at the American University of Madaba teaching academic courses in areas of Food Science and Nutrition

Developing curricula and syllabi of the courses taught at the university courses taught include: Science and Society, Food Science, Food Chemistry and Lab, Food Technology and Lab, Dairy Technology and Lab, Food Services Management in addition to seminar of graduation and supervision of students training.

PhD in Food Science and Technology

Masters' degree in Food Quality Management

Bachelor degree in Chemistry