Edwin Makokha

I trained at Pine wood village beach resort in food and beverage department as a waiter/barman and a cashier, After good qualification,I was employed and worked for some time, I then left to shan E punjab restaurant as a head waiter and bar man,my potential was noticed and I was promoted to supervision.In search of green pasture I worked with Amani tiwi travelers hotel,Diani reef Hotel,Swahili beach hotel as a supervisor and eventually to Avanti group of restaurants as a supervisor,Consequently my potential and hard work was noticed and I was promoted to management post.As always we need growth and change I managed to work in different organizations and this include, Tribeka holdings , Natives as a supervisor and got transferred to Rafikiz as a manager. I left tribeka holdings as well and worked for Fred's Ranch Resort as a manager, I then left there and worked with Choco lounge as a manager.