George Akenge

I am a good person and we'll commission with everyone

KITCHEN HELPER at NAIROBI SAFARI CLUB HOTEL (2019 – Present)

• Preparing meal ingredients for the cook, which includes washing, peeling, cutting, and slicing ingredients.
• Assisting kitchen staff to unload food supplies from delivery trucks.
• Properly washing and drying all dishes, utensils, cooking instruments and cutting boards.
• Neatly putting away all utensils, cooking instruments, dishes, and cutting boards in their respective places.
• Packing take-out orders as needed.
• Removing garbage, replacing garbage bags, and washing garbage cans.
• Mopping and sweeping the kitchen areas as required.
• Storing ingredients and food items according to food safety standards.

K.C.P.E Certificate – St. Peters Academy Primary School

K.C.S.E Certificate – St. Monica Bondo Kosiemo Secondary School