Kitchen Steward
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I have been in the hospitality industry for more than 7 years. Am always passionate about meeting goals and the standards set for guests satisfaction.
Special skills include buffet setup, bar setup, managing breakages and cleaning all kitchen equipments . Hygiene standards and haccp knowledge . Currently serving as kitchen hygiene master at Hilton Garden Inn
Am a very hard working team player and a problem solver with much needed experience in all Stewarding operations in the kitchen and cleaning chemicals knowledge
