James Kimani

Professional and energetic bartender with over 2 years of experience in hotel, restaurant, and bar service. Skilled in preparing premium cocktails, wines, spirits, and specialty beverages while delivering exceptional guest experiences.

Bartender - Otium lounge & Restaurant

• Prepared cocktails, wines, beers and spirits.
• Delivered exceptional customer service.
• Managed POS, cash handling and inventory.

Bartender - Ekaya bar & restaurant

• Mixed beverages to standard recipes.
• Recommended drinks and maintained hygiene standards.

Diploma - Bartending - Nairobi Bar School (2024)