Food technologist
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I am a BSC food science and technology graduate from Jomo Kenyatta university of agriculture and technology.
As a Food technologist, I did my internship at Afrex Gold Ltd, a fruits and vegetables processing company in Thika,
Kenya, committed to excellence in the provision of quality export produce. During the course of my study, I was able to attend conferences and exhibitions which also equipped me with knowledge of good manufacturing practices and food safety. I have also participated in causes to support humanitarian needs.
I am a holder of a Bachelor of Science in Food Science and
Technology degree from Jomo Kenyatta University of Agriculture and Technology.
