Jaoko Phoebe

I am a BSC food science and technology graduate from Jomo Kenyatta university of agriculture and technology.

As a Food technologist, I did my internship at Afrex Gold Ltd, a fruits and vegetables processing company in Thika,

Kenya, committed to excellence in the provision of quality export produce. During the course of my study, I was able to attend conferences and exhibitions which also equipped me with knowledge of good manufacturing practices and food safety. I have also participated in causes to support humanitarian needs.

I am a holder of a Bachelor of Science in Food Science and

Technology degree from Jomo Kenyatta University of Agriculture and Technology.