John Migwi

• A hardworking self motivated and responsible person,able to work under little or no supervision 
• Good communication skills,cooking skills and a computer literate 
• A chef in the catering industry for 2years and am passionate.

I have been a chef for one year at Dillions lounge Thika in a hot kitchen, pastry and five months in Karen inn restaurant Nairobi.

Completed my secondary school at Giakanja high school got a Kenyan certificate of secondary school,went to college at thika institute of business studies and got a diploma in food and beverage management and sales