Linet Maina

I have a full time job, mostly working from 2pm to 11pm. Working in a restaurant, and looking for another income for a better future. I can work from home at early mornings before work

My experience as a barista is good, the team work, the co workers make it easier to deal with each obstacle

I went to college at Barista Hospitality and Commercial College and got a certificate in barista skills