Job Application:demi chef
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I am a professional cook with nine years expirience in a five star hotel. I am hard-working and capable of working in a team.
I have exceptional nife skills. Capable of creating menus that are cost worthy and customer satisfying.
KCPE certificate in 2002 at Kifaru PRIMARY school.
KCSE certificate in 2006 at Hospital Hill High School.
Certificate in food and beverage service and production in 2009 at the Kenya polytechnic university College.
October 2013 to December 2013Worked at Ole Sereno hotel as an intern.
April 2014 to November 2022 was employed as demi chef DE partie at Ole sereni hotel.
