Mercy Mutunga

To contribute to improved health and nutrition outcomes by applying my knowledge and practical experience in community nutrition, nutrition education, food security, monitoring and evaluation and project implementation. I am committed to supporting evidence-based nutrition programmes that improve the well-being of vulnerable populations while growing professionally within a dynamic organization.

Attachment at World Vision Kenya (2026 – Present)

• Conducted community nutrition education and awareness sessions.
• Participated in maternal and child nutrition activities.
• Supported community outreach on balanced diets, lifestyle diseases, WASH, food safety and nutrition-sensitive agriculture.
• Assisted in data collection, monitoring and evaluation activities.
• Participated in kitchen gardening initiatives and nutrition-sensitive agriculture programmes.
• Assisted in report writing and project documentation.
• Worked closely with community members, community health volunteers and multidisciplinary teams during programme implementation.

Attachment at Thika Level 5 Hospital (2025-05 – 2025-08)

• Conducted nutrition assessments under supervision.
• Assisted in nutrition counselling for patients and caregivers.
• Participated in therapeutic diet planning and nutrition care.
• Supported nutrition interventions in different hospital wards.
• Participated in multidisciplinary ward rounds and health education sessions.
• Gained practical experience in clinical nutrition and patient management.

Bachelor of Science in Food, Nutrition and Dietetics – Kenyatta University (2022 – 2026)