Passionate, Energetic, Self-driven lady.
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I am a highly motivated and committed individual with a passion for quality assurance. I am very hands-on and I have an appetite for challenges. I am a natural born leader and I can live and work within a team and respect the rules of collective living. I have excellent analytic, planning and organizational skills and a very proactive approach to achieving results. I am creative, highly versatile, possess high integrity and can be depended on.
I recently completed an internship from Kenya Wine Agencies Limited. I worked in Supply Chain Function, specifically Quality, Health, Safety and Environment (QSHE) department. My tenure was between February 2022 up to August 2022.
I have also worked at a start up delivery company called Tatu Deliveries as an Executive Assistant between May 2020 till July 2021. Prior to that, I worked as an enumerator in the 2019 National Census conducted by Kenya National Bureau of Statistics (KNBS) for a period of one month. I am also an active member and volunteer with St.
John Ambulance , Kenya where I assist in First Aid services and act as a Divisional Superintendent since 2017.
I have a Bachelor of Science in Food Science and Technology from The University of Nairobi. I graduated with a Second Class Honors, Upper Division. I attained my Kenya Certificate of Secondary Education from Ngara Girls High School, Nairobi, I attained a mean grade of B plain, an aggregate of 66 points. I attained my Kenya Certificate of Primary Education from Muthaiga Primary School attaining 335 marks out of 500.
