Sharissa

A dedicated and results-oriented Nutrition and Dietetics graduate with hands-on experience in FMCG merchandising, in-store activations, customer engagement, stock monitoring, and sales promotion. Proven ability to represent leading consumer brands including Tropical Heat and Colgate Naturals, maintain attractive product displays, support sales growth, and build positive customer relationships. Highly organized, energetic, and dependable with excellent communication and teamwork skills seeking to contribute effectively as a Retail Merchandiser.

Brand Ambassador – In-Store Activations at Tropical Heat (2025-12 – Present)

• Executed retail activation campaigns across assigned outlets.
• Maintained merchandising standards and ensured excellent product visibility.
• Organized product displays to maximize customer attraction and sales.
• Monitored stock movement and reported stock shortages.
• Assisted customers with product information and recommendations.
• Collected market feedback and consumer insights.
• Prepared daily activity and performance reports.
• Worked closely with retail staff to enhance product placement and availability.

Brand Ambassador – In-Store Activations at Colgate Naturals (2026-05 – 2026-06)

• Conducted in-store product promotions and customer engagement activities.
• Assisted in merchandising and maintaining attractive product displays.
• Increased product visibility through effective shelf arrangement.
• Educated customers on product features and benefits.
• Monitored stock levels and reported product availability.
• Prepared activation and sales reports.
• Built positive relationships with retail staff and customers.
• Supported sales growth through product demonstrations and promotions.

Nutrition Attachee at J.M. Kariuki Memorial County Referral Hospital (2025-06 – 2025-08)

• Conducted nutritional assessments and screenings.
• Assisted in nutrition counselling and patient education.
• Participated in therapeutic diet planning and implementation.
• Maintained nutrition records and reports.
• Supported food service management and food safety activities.
• Participated in community nutrition and health promotion programs.

Diploma in Nutrition and Dietetics – Laikipia University (2023-09 – 2025-12)

Kenya Certificate of Secondary Education (KCSE) – St. Theresa Eregi High School (2019 – 2022)

Kenya Certificate of Primary Education (KCPE) – Baraka Primary School (2018)