Sidney Barretto

An enthusiastic Restaurant Manager with drive, determination, and proven ability to ensure a track record of running a restaurant successfully, starting from brand promotion, competition market research, identifying target customers to actively supervising the Restaurant - service levels, and briefing staff. I always ensure to keep a track record of maximizing customer satisfaction and profitability. Keeping an extensive knowledge of the hospitality industry and its practices, recruitment, pay conditions of employment and diversity issues.15+ years of dedication in hospitality, consistent in planning and implementing of proactive procedures. Skilled in analyzing operational cost & issues. Believes in motivating staff and promoting sales. A diverse experience in t the Middle Eas.

11/2019 – CURRENTLY WORKING IN – Kuwait PURCHASING MANAGER – TEKKA LUMEE RESTAURANT

12/2018 – 10/2019 – Kuwait RESTAURANT MANAGER – OAK & SMOKE RESTAURANT

09/2015 – 11/2018 – Kuwait RESTAURANT MANAGER – CREPE DELICIOUS RESTAURANT

2011 – 2015 – Kuwait STORE MANAGER – JAVA DETOUR COFFEE SHOP

2006 – 2011 STARBUCKS CAFÉ - M.H. ALSHAYA – SHIFT LEADER/ LEAD BARISTA

 2020 Bachelor of Business Administration (FY) NATIONAL JAIPURE UNIVER SITY  2005 DIPLOMA CERTIFICATION – Institution of Hotel Management, India  2004 HIGH SCHOOL EDUCATION – Mumbai University, India  2000 BASIC IT & COMPUTER PROGRAMING