Haidar Badran

Food Safety & Quality Inspector at Global Foods S.A.L (2025-01 – Present)

Conducting routine food safety and hygiene inspections, temperature monitoring, and raw material verification

Conducted routine food safety and hygiene inspections across departments
Monitored and recorded temperatures (chillers, freezers, hot holding) to ensure compliance with food safety standards
Inspected and received raw materials (especially meat and poultry), verifying quality, temperature, and supplier compliance
Identified non-conformities and followed up on corrective actions with staff and supervisors
Assisted in the setup of food safety procedures during the opening of a new branch

R&D Assistant – Beverage Innovation at Aegis Energy TR (2024-01 – 2025-12)

Conducting research on functional ingredients and supporting product testing and refinement

Conducted research on functional ingredients (caffeine, taurine, vitamins) and their regulatory limits
Supported product testing and refinement through sensory evaluation and stability considerations
Documented formulations, test results, and development progress for internal use

Food Safety & Quality Inspector at Tayyebat Company (2023-01 – 2024-12)

Monitored production processes and conducted routine inspections to ensure compliance with food safety standards

Monitored production processes to ensure compliance with food safety standards (HACCP, GMP)
Conducted routine inspections of raw materials and frozen potato products to maintain product quality
Recorded and analyzed test results, reporting any deviations and supporting corrective actions

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