Haidar Badran

Food Science graduate with experience in food safety, quality control, and product development. Skilled in inspections, laboratory testing, and operational support, with a goal to contribute to safe, high-quality food production in a professional environment.

Food Safety & Quality Inspector at Global Foods S.A.L (2025-01 – Present)

Conducting routine food safety and hygiene inspections, temperature monitoring, and raw material verification

• Conducted routine food safety and hygiene inspections across departments
• Monitored and recorded temperatures (chillers, freezers, hot holding) to ensure compliance with food safety standards
• Inspected and received raw materials (especially meat and poultry), verifying quality, temperature, and supplier compliance
• Identified non-conformities and followed up on corrective actions with staff and supervisors
• Assisted in the setup of food safety procedures during the opening of a new branch

R&D Assistant – Beverage Innovation at Aegis Energy TR (2024-01 – 2025-12)

Conducting research on functional ingredients and supporting product testing and refinement

• Conducted research on functional ingredients (caffeine, taurine, vitamins) and their regulatory limits
• Supported product testing and refinement through sensory evaluation and stability considerations
• Documented formulations, test results, and development progress for internal use

Food Safety & Quality Inspector at Tayyebat Company (2023-01 – 2024-12)

Monitored production processes and conducted routine inspections to ensure compliance with food safety standards

• Monitored production processes to ensure compliance with food safety standards (HACCP, GMP)
• Conducted routine inspections of raw materials and frozen potato products to maintain product quality
• Recorded and analyzed test results, reporting any deviations and supporting corrective actions

Master's in Business Management – Lebanese International University (2023-01)

Bachelor's of Science in Food Science & Technology – Lebanese International University (2020-01 – 2023-12)