Kitchen Supervision - 21+ ofertas

Misión del Puesto Organizar; supervisar y controlar las actividades diarias de la cocina de terminacion; asegurando que todos los platillos a servirse cumplan con las especificaciones de calidad; presentación; sazón; temperatura y consistencia que se requiere de acuerdo a las recetas estandarizadas.

Additional Information Job Number 26030384 Job Category Food and Beverage & Culinary Location The Westin Resort & Spa Puerto Vallarta, Paseo de la Marina Sur #205, Puerto Vallarta, Jalisco, Mexico, 48354 VIEW ON MAP (https://www.google.com/maps?q=The Westin Resort & Spa Puerto Vallarta,

Una importante cadena hotelera en el Estado de México busca un profesional en gastronomía para supervisar y coordinar las áreas de cocina. El rol implica garantizar que se cumplan los estándares en la elaboración de alimentos, asegurar la satisfacción de los huéspedes, y un conocimiento sólido de co

Un resort de lujo en Los Cabos busca un Supervisor de Steward para liderar el equipo encargado de la limpieza y sanitización de las áreas de cocina. Este rol asegura altos estándares de higiene y coordina actividades diarias, promoviendo un ambiente de trabajo respetuoso y colaborativo. Se requiere

A luxury resort in San José del Cabo is seeking a Stewarding Supervisor to oversee the cleanliness and hygiene standards of kitchens and operational areas. Responsibilities include supervising the stewarding team, ensuring compliance with cleaning programs, and managing the proper operation of

A luxury resort in San José del Cabo is seeking a Stewarding Supervisor to oversee the cleanliness and hygiene standards of kitchens and operational areas. Responsibilities include supervising the stewarding team, ensuring compliance with cleaning programs, and managing the proper operation of

A luxury resort in San José del Cabo is seeking a Stewarding Supervisor to oversee the cleanliness and hygiene standards of kitchens and operational areas. Responsibilities include supervising the stewarding team, ensuring compliance with cleaning programs, and managing the proper operation of kitch

Una cadena hotelera de lujo busca un Supervisor de Steward en Baja California Sur, responsable de garantizar la limpieza y organización en la cocina del resort. Los candidatos deben tener al menos dos años de experiencia en supervisión, preferentemente en hotelería de lujo, y manejar estándares de h

Un resort de lujo en Los Cabos busca un Supervisor de Steward para liderar el equipo encargado de la limpieza y sanitización de las áreas de cocina. Este rol asegura altos estándares de higiene y coordina actividades diarias, promoviendo un ambiente de trabajo respetuoso y colaborativo. Se requiere

Una cadena hotelera de lujo busca un Supervisor de Steward en Baja California Sur, responsable de garantizar la limpieza y organización en la cocina del resort. Los candidatos deben tener al menos dos años de experiencia en supervisión, preferentemente en hotelería de lujo, y manejar estándares de h

POSITION SUMMARY Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion, arrangement, and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage service staf

Una importante cadena hotelera en el Estado de México busca un profesional en gastronomía para supervisar y coordinar las áreas de cocina. El rol implica garantizar que se cumplan los estándares en la elaboración de alimentos, asegurar la satisfacción de los huéspedes, y un conocimiento sólido de co

About Us Homma Talent is a specialized hospitality recruitment agency whose vision is to bridge the gap in the hospitality industry's labor shortage in the U.The Kitchen Manager / Culinary Supervisor is responsible for leading and supporting the daily operations of the Food & Beverage Department, en

About Us Homma Talent is a specialized hospitality recruitment agency whose vision is to bridge the gap in the hospitality industry's labor shortage in the U.The Kitchen Manager / Culinary Supervisor is responsible for leading and supporting the daily operations of the Food & Beverage Department, en

Marriott International

*Additional Information**Availability to work flexible hours, personnel management, experience in the position, Flexible shift *Job Number**26023864 *Job Category**Food and Beverage & Culinary *Location**The Westin Resort & Spa Puerto Vallarta, Paseo de la Marina Sur #205, Puerto Vallarta, J

A luxury resort in San José del Cabo is seeking a Stewarding Supervisor to oversee the cleanliness and hygiene standards of kitchens and operational areas. Responsibilities include supervising the stewarding team, ensuring compliance with cleaning programs, and managing the proper operation of kitch

A luxury resort in San José del Cabo is seeking a Stewarding Supervisor to oversee the cleanliness and hygiene standards of kitchens and operational areas. Responsibilities include supervising the stewarding team, ensuring compliance with cleaning programs, and managing the proper operation of kitch

Description POSITION SUMMARY Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion, arrangement, and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Bever

EOE/AA/Disabled/Veterans What are we looking for? A Head Chef serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow: Catering experience in mana

POSITION SUMMARY Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion, arrangement, and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage service staf